Rummo Fusilli Pasta No.48 - 500 g, Pack of 2

Rummo No.48 fusilli is short pasta made in Italy for meals with sauces, pasta bakes or salads. This pack contains two 500 g units, and the pasta cooks in 8–10 minutes.

Key Features

• Twisted Shape: The spirals add texture and hold onto sauces.
• Made in Italy: Crafted using traditional pasta-making expertise.
• Versatile Use: Suitable for pasta bakes and salads.
• Cooking Time: Cook for 8–10 minutes, or until al dente.

What’s Included

• 2 x 500 g Rummo Fusilli Pasta No.48

Specifications

• Brand: Rummo
• Model: PR004-1
• Dimensions: 13 x 7 x 19 cm (5.1 x 2.8 x 7.5 in)
• Net Quantity: 1,000 g (35.3 oz), 2 x 500 g
• Country of Origin: Italy
• Release Date: 1 Mar 2021

Ingredients & Allergens

Ingredients: wheat semolina.
Ingrédients: Semoule de blé dur de qualité supérieure.
Slozeni: krupice ?
psenice tvrdé Triticum durum).
Zlozenie: múka Z tvrdej psenice Triticum durum).
Ingredienser: durumhyede.
Ingredienser: durumhvete.
Varav: mättat fett - W tym: kwasy tłuszczowe nasycone od kojih mastné kyseliny od kojih: nasytené masne kiseline Heraf: mættede 0,3g Składniki: semolina Z pszenicy durum.
zasicene masne kiseline : amelybol telitett zsirsavak SASTOJCI: griz od durum psenice.
Osszetevők: durumbúzadara, ivóviz.

How to Use

• Bring a large pot of salted water to a boil.
• Add the fusilli and cook for 8–10 minutes, stirring occasionally, or until al dente.
• Drain and serve with your preferred sauce.