Culpitt Select Raspberry & White Chocolate Cake Mix is for home bakers and professional cake makers preparing celebration cakes or cupcakes. Just add water to make two 8-inch sponge cakes, with no extra oil or eggs needed.
Key Features
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Raspberry & White Chocolate: Make a flavoured sponge cake that pairs with jam or buttercream.
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Just Add Water: No additional oil or eggs are needed.
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Two Cakes: Use approximately 500g of mix for each 8-inch cake, separately or stacked together.
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Quick Bake: Bakes in 20 minutes.
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Light Sponge: Designed to make light and fluffy cakes ready for icing and decorating.
What's Included
- 1 x 1 kg box of raspberry and white chocolate cake mix
Specifications
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Brand: Culpitt Select
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Model: 78190
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Dimensions: 29.5 x 15 x 7 cm (11.6 x 5.9 x 2.8 in)
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Weight / Net Quantity: 1020 g (36 oz); net quantity 1 kg
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Pack Count: 1
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Country of Origin: United Kingdom
- EAN: 5015462233359
- Date de sortie: 01.01.2022
Ingredients & Allergens
Flour (WHEAT flour, calcium carbonate, niacin, iron, thiamin); sugar; vegetable shortening; skimmed MILK powder; whole dried EGG; raising agents: E500, E541; emulsifiers: E471, E475; SOYA flour; dried EGG white; white chocolate pieces (cocoa butter, sugar, MILK); raspberry fruit pieces; flavouring; salt
How to Use
Add water and mix according to the cake mix instructions. Use approximately 500g of mix per 8-inch cake and bake for 20 minutes.
